Raw Ground Beef and Raw Sausage Casing

Casings Casing Features
Victan® C & XSE The casing choice for any raw product (e.g. raw sausage, ground beef, ground pork, chorizo, etc.) that can be either fresh or frozen with the casing remaining on. This formulation for raw sausage casings has been designed specifically to provide long term protection for frozen meat products. MORE INFO

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Preserve the freshness, flavor, and quality of your raw ground beef and sausage with Hovus’ specialized Victan® raw meat casings. Our Victan® C and XSE ground beef casings are engineered to provide exceptional protection for both fresh and frozen applications. 

Designed for optimal performance, our raw sausage casings maintain product integrity, minimize purge, and extend shelf life. Contact us today to learn more about our Victan® C and XSE casings and discover how we can help you achieve exceptional results in your raw meat packaging.

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